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avocado cilantro sauce in a serving bowl garnished with cilantro leaves
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5 from 2 votes

Avocado Cilantro Dressing

Quick and easy Avocado Cilantro Dressing made to eat with bowls, salads, or as the perfect dip for veggies!
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 people
Author: Shweta

Ingredients 

  • 1 avocado
  • 1 cup cilantro
  • 1 clove garlic
  • ½ teaspoon salt;, adjust to your taste
  • black pepper;, to taste
  • cup greek yogurt;, non fat
  • cup water;, adjust to your preferred consistency*
  • squeeze of lime

Instructions

  • In a food processor or blender, combine avocado, cilantro, garlic, salt, black pepper, greek yogurt, lime, and water. Blend well until creamy.
  • Add more water and adjust it to your preferred consistency.
  • Drizzle it on top of salads, a grain bowl, or use it as a dip.

Notes

  • Start with ⅓ cup of water and add more to your desired consistency.
  • If you prefer less of a tangy taste, use regular yogurt or omit the lime.
  • Make it vegan by using soy yogurt!

Nutrition Info

Calories: 93kcal | Carbohydrates: 5g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 1mg | Sodium: 303mg | Potassium: 291mg | Fiber: 3g | Sugar: 1g | Vitamin A: 344IU | Vitamin C: 6mg | Calcium: 29mg | Iron: 0.4mg
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